Not all whiskey is the same. From geography to composition, bourbon, rye and scotch each appeal to different tastes.

While a bit of booze in your bakes is often a good thing, boosting depth of flavor, there's one liquor in particular that you should keep away from cakes.

Let’s get stats out of the way. Sprinter is a ready-to-drink canned vodka soda that utilizes a vodka base topped with ...

In the past century, soju, a traditional and delicious Korean import, became increasingly difficult to nail down with precise categorization. Made of distilled rice or other starches such as sweet ...

While vinegar can be made from any alcohol, distilled white vinegar, sometimes labeled simply as “white vinegar,” gets its neutral flavor profile from grain alcohol. During a fermentation ...

If they had grain, they had alcohol.” Drinking vesselLi Liu ... brews were still a long way from modern beers, though, in flavor and appearance. Depictions of Sumerian beer-drinkers show ...