In a world increasingly aware of dietary restrictions, gluten has become a buzzword, often associated with digestive distress ...

Almost half of Canadian households that have children with celiac disease are struggling to afford gluten-free foods, ...

If you're trying to stay gluten-free, you might think chocolate is a safe bet. But you should know a few things about Lindt ...

Sales of gluten-free products are rising, with increasing numbers seeking to eliminate the protein from their diet. Whether for medical reasons or as an aid to weight loss, there has been a noticeable ...

Discover how gluten-free bread has evolved with innovative ingredients and improved nutritional benefits, offering a ...

Sure, making a roux is a quick way to start a gravy, but what if you can't have gluten? In that case, turn to this one pantry ...

Here's what to know about National Gluten-Free Day. It will be recognized on Jan. 13, 2025. National Gluten-Free Day was founded by Cassy Joy Garcia in 2014 to raise awareness for the cause of eating ...

The cost of gluten-free products is a major barrier for consumers. In fact, a recent report by Coeliac UK found that 4% of ...

Simple Mills, a maker of gluten-free snacks and baking mixes, is being acquired for nearly $800 million in cash by Flowers ...

Almost half of Canadian households that have children with celiac disease are struggling to afford gluten-free foods, ...

Many people are concerned about gluten intolerance and are convinced they feel better on a gluten-free diet. The consumer ...