Love Chinese takeout-style noodles? Learn how to make Chicken Chow Mein — stir-fried egg noodles tossed with chicken, vegetables, and a soy-garlic sauce. Quick, customizable, and totally comforting — ...

2 garlic cloves, 2 tablespoon oil Add the noodles and chicken back into the pan. Pour the sauce over everything, stir well, ...

This simple chow mein is packed with spring onions, mangetout and lightly marinated chicken ... garlic and stir-fry for 10 seconds. Add the mangetout and ham and fry for one minute. Add the ...

4. Rub the remainder of the 1 tbsp of oil into the noodles and leave in a colander to drain further. This is best done ahead of time. 5. Heat the 6 tbsp oil and stir-fry the onions and the garlic over ...

Add garlic and cook for 1-2 minutes, or until fragrant. Add chicken strips in marinade and cook for 3-4 minutes, stirring occasionally. Add snow peas and baby corn, and cook for another 4-5 minutes.

Ditch the takeaway and make your own version at home with Ching He Huang's Chinese chicken chow mein recipe. Cook the noodles for 3 minutes in a pan of boiling water until al dente or as per the ...