There’s no confusion when it comes to fruit spreads, however. Jams, jellies, marmalades, and preserves—however you like jars of fruit—are primarily sweet. They’re versatile too.

Each has its own texture, fruit content, and process. Whether you’re aiming for a smooth jelly, a spreadable jam, or chunky preserves, learning their distinctions can make choosing—and making ...

The classic German rumtopf recipe below (classically made in a rumtopf crock, but you can use any jar) preserves fruit in sugar and rum. Start a jar in spring, add fruit as it comes into season ...

Meghan Markle's famous As Ever raspberry jam, along with a slew of other items, became available for purchase on April 2. The product line, however, is now completely sold out.

European Editor at Large Meghan Markle’s long-awaited fruit preserve is very runny, according to early reviews, images and videos of the product. The raspberry-flavored “fruit spread,” which ...

The Difference Between Jam, Jelly, and Other Fruit Preserves This jam recipe is an excellent place to start. You can use any combination of berries you prefer here. Keep in mind that strawberries ...