Test the tenderness of the thickest carrot with a fork. If needed, add 2 minutes to achieve more tenderness. Place the air-fried carrots into a serving dish and sprinkle with fresh parsley.

An air fryer may produce the best results when it comes to making carrot chips. Roughly 10 minutes at 375 degrees Fahrenheit will give you that classic, deep-fried flavor without the excess oil.

If you can, sift the flour before use. Other than carrots and burdock root, thinly sliced lotus root and pumpkin should also be fried for four minutes in 160-degree oil. Even if “tendashi ...

Here, I have added quickly fried carrots and a simple yoghurt dressing. This is a great accompaniment for roast chicken, steak or pan-fried fish and equally delicious eaten on its own.

Cook the onion in some oil until golden and soft. Add to the potatoes with the carrot, flour, salt, pepper and scallions. Mix well and form into 4 patties. Heat a half a thumb nail of oil in a ...