Add a squeeze of lemon juice for that fresh zing at the end ... Ever tried incorporating lauki or toraiinto your parathas? Grate the vegetable, squeeze out the excess moisture, and knead it ...

To get fresh produce of brinjal in your ... lauki to make curries or wait for the fully ripe vegetable to make elaborate dishes like lauki ki sabzi, lauki ke kofte, bharta, vada, etc.

Lauki Juice: Blend fresh bottle gourd with water and drink ... 🚫 Avoid Bitter Lauki: If the vegetable tastes bitter, discard it immediately, as it may contain toxic compounds that can ...

Now on to another summer hero-lauki. Also known as bottle gourd ... Keep it light, keep it fresh, and enjoy the season with these summer-friendly vegetables.

Struggling to lose weight in the summer? Then here’s a seasonal gourd that can help lose weight naturally and also keep the ...

People say age is just a number. But as your friendly I-will-not-tell-a-lie-even-though-no-one-asked-me columnist I will, well, not lie to you. Age is a sabzi. You may waltz experimentally through ...