This omelette is probably one of the easiest omelettes one can make at home. This French delicacy requires only eggs, milk and butter. Combine the eggs, milk, salt, and pepper in a medium bowl and mix ...

Sprinkle some additional fresh herbs atop each omelet after rolling or folding it, and serve at once. For 4 omelets, use about 1 cup grated flavorful cheese, such as Swiss, cheddar, Parmesan ...

Show someone you love them by making them a comforting, fluffy, buttery cheese omelette. It's the perfect quick dinner with buttered bread and a crisp green salad. Each serving provides 327 kcal ...

bulging with cheese and veggies — you've already failed the interview. O'Connell expects the classic French version. "Americans have a very different sense of what an omelet is because they eat ...

Repeat the process until the eggs have just set but the omelette is still soft in the centre. Put the cheese and three-quarters of the ham in the centre of the omelette and cook until the cheese ...