If you’re searching for a dessert that’s both sophisticated and incredibly easy to make, look no further than this French Apple Cake recipe. With tender apple pieces enveloped in a delicate ...

This French apple cake is the perfect recipe for fall. A fluffy and light cake batter that is full of fresh apple slices in ...

This easy apple tart uses shop bought puff pastry to speed things up. Laced with calvados and topped with soft Chantilly – look out for all-butter puff for the best flavour. Preheat the oven to ...

In this episode of The French Chef, Julia Child prepares the delicious dessert Apple Charlotte, which is a rum and apricot marmalade of apples served in a toasty, buttery case. The French Chef ...

They hold their shape well in cooking, making them the best choice for a French apple tart, a tart tatin or other continental recipes, which developed in countries without a tradition of culinary ...

Frangipane can be stored in an airtight container in the refrigerator until ready to use (up to five days) or in the freezer for 1-2 months. If it is refrigerated or frozen, it must be re-mixed (using ...

I will keep publishing a recipe for this classic French apple tart forever, as it is a great addition to any cook’s repertoire. It is simple to make and looks like you got it from a patisserie ...