To achieve the European Green Deal's goal of 25% organic agriculture by 2030, researchers argue that new genomic techniques ...

Foods that are often modified include corn ... which is also called modern biotechnology, gene technology, or recombinant DNA technology. First, they determine a trait they want the GMO to have ...

Nigeria’s Minister of State for Environment, Iziaq Salako, said the adoption of modern biotechnology is critical to achieving food security, job creation and eradication of extreme poverty in ...

A new project, co-led by Dr Joshua James and Professor Patrick Cai of the Manchester Institute of Biotechnology at The ...

The Director General of the National Biotechnology Research and Development Agency (NBRDA), Professor Abdullahi Mustapha, has made a case for the urgent deployment of biotechnology in agriculture to ...

Ever bitten into a crunchy, sweet carrot and wondered how it got that vibrant orange color? Or enjoyed a juicy, seedless ...

Women in Nigeria constitute between 70 and 80 per cent of the agricultural workforce. As primary caregivers in the family, ...

Naivasha - Thirteen years after Kenya began regulating genetically modified organisms (GMOs), the conversation is far from ...

Experts, government officials, scholars, policymakers, researchers, farmers, and youth representatives will converge next week in Naivasha, Nakuru County, to take stock of the achievements and ...

Applying biotechnology principles to challenges impacting the food and drink sector could help to meet future demand for products that are both nutritious and environmentally friendly. For ...

However, new research from the Singapore Institute of Food and Biotechnology Innovation reveals ... between plant and animal-based foods. Modern nutritional science, however, shifts the ...