That’s why when the weather gets cold, we don’t spend time mourning summer—we put on a sweater and we go eat noodle soup. From phở and udon to matzo ball and dipping ramen, here’s a list of our ...

Here, we’re using red Thai curry paste—one of our favorite pantry staples—to create a fast, flavorful peanut noodle soup in no time flat. With a creamy coconut peanut broth, crisp vegetables ...

thick flat or potato noodles with each soup (clear potato noodles are your go-to starch for the super lamb). I’ll often down the soup first, then stir a spoonful of house-made chilli oil through ...

From ultra-umami sesame noodles to super-spicy ramen, these 24 tried-and-true picks are affordable, easy to make, and — most ...

As Lanzhou beef noodle soup goes from regional specialty to global ... thickness of your noodles — my favorites were as thin and flat as garlic chives. The translucent broth was just as ...

Chicken noodle soup sounds like a good idea on a bad day, but check our Ratings before you buy. None of the 11 tested soups is very good, and Pacific Natural, the priciest one at $1.63 per cup ...

So yes, Pha Khao Lao does add "cow entrails" to its beef larb ($19) and "chicken entrails" to its chicken larb ($15). If ...