You’ll want to eat this hot and sour soup every night ... Add the chilli, mushrooms, lime juice, fish sauce, sugar and the white parts of the spring onion. Bring back to the boil, then reduce ...

In a large pot, bring water or broth to a boil over high ... adding a bit more fish sauce, sugar or salt. To serve, ladle soup into bowls and garnish each one with bean sprouts, cilantro, green ...

Fish soup made with fresh stock has bags of flavour and economically uses up all the fish. Make it as simple or luxurious as you wish. Fillet the fish, set aside the trimmings and remove any small ...

Salt, sugar, soy sauce, and fish sauce ... which is a hot and sour noodle soup that, unlike other Tom Yum soup recipes, doesn't include lemongrass or galangal. Using light broth is a great way ...

Thailand's spicy and sour soup, is packed with bold flavors from lemongrass, lime leaves, and galangal, and includes shrimp as the main protein. Ingredients - 4 cups water or chicken broth - 12-15 ...

This version of the sweet and sour tamarind soup ups the umami factor with kombu and katsuobushi ... You can then dip your own fish and vegetables into the broth to cook, basically customising your ...