Stir in the fish and gently fold in the coriander. If using the banana or palm leaves to create traditional ‘dishes’, do this now following the information in the tips section. Alternatively ...

When you’re ready to cook your cobbler, spoon the venison mixture into an ovenproof pie dish. For the cobbler topping, preheat the oven to 200C/400F/Gas 6. Put the flour and salt in a large bowl ...