As aptly described by TasteAtlas, this Filipino dish is “juicy and tender on the inside.” It’s best served with lechon liver ...

Try it at Barkada Pinoy Streetfood in the CBD, which serves up a bona fide Filipino barbecue with pork and chicken skewers ...

TripZilla Philippines is every Filipino's source of content on where to go and what to do, highlighting the greatest trends, ...

Sisig is a popular Filipino dish made with chopped pork, calamansi, seared onions, garlic, and ginger. This version features crispy pork belly and a spicy mayonnaise for a satisfying meal over rice.

Located in Greenhills, Fatima's Halal — the first Filipino halal-certified restaurant in Manila — wants every Filipino to ...

TripZilla Philippines is every Filipino's source of content on where to go and what to do, highlighting the greatest trends, ...

The Hayward Filipino meat skewers spot was about as packed as I’ve ever seen ... Even if innards aren’t your thing, you’ll still find plenty of fun dishes to try. The Grill’s bright orange kwek kwek, ...