With four companies controlling 85% of the beef market and 67% of pork, four U.S. senators are seeking to beef up enforcement ...

Bipartisan legislation aims to curb anti-competitive practices in the meatpacking industry and reduce rising grocery prices, ...

The act makes a state meat inspection program that’s up to federal standards but run by NMLB. “The cattle industry in New Mexico is close to a $2 billion industry and all of our beef goes out ...

The Federal Meat Inspection Act (FMIA) of 1906 and the Poultry Products Inspection Act (PPIA) of 1957 were enacted to prevent adulteration and misbranding of meat and poultry, setting strict ...

H.R.5518, to amend the Federal Meat and Poultry Products Inspection Acts on unsafe food recall procedures. H.R.5620, to establish a program to assure the safety of fresh produce for humans. H.R.5636, ...