Korean egg drop sandwiches, featuring soft scrambled eggs between thick slices of milk bread toast, are now being served in ...

The bacon, egg and cheese sandwich is a bodega staple, prized for its simplicity. But the beloved breakfast item is getting pricey, as the cost of eggs climbs. The United Bodegas of America is cutting ...

Use a drop biscuit method for mixing the biscuits to minimize work; shaping them into rectangles mimics the shape of the eggs for a cohesive sandwich. Fry the sausage while the biscuits and eggs ...

Add the cheese (shredded or chopped small). Add the egg yolk, buttermilk and honey. Mix together to form a dough. Turn out onto a floured surface and knead for 1-2 minutes. Flatten with hands to 1 ...

but national fast-food chain McDonald's has a deal on its iconic egg sandwich. It was 50 years ago that the fast-food giant entered the breakfast market introducing its famed sandwich, the Egg ...

Korean-style egg drop sandwiches have officially landed in the Beaches with the opening of this sister location to the popular Moss Park spot. Proving, once and for all, that eggs aren't only for ...