Feeling intimidated in the kitchen? Trust me, you're not alone. Many of us have struggled with the idea of cooking at home, especially when it comes to something that seems complicated, like shrimp.

Soup is one of the easiest ways to prepare seafood—shrimp, squid, clams and mussels all simmer together in a flavorful broth, perfect for any time of year. One of our favorite seafood soups is a ...

Simple poached shrimp will let the soup's delicate flavor shine. Sufficiently pureeing the cucumbers, grapes, and garlic will require a good blender. For this recipe, an upright model is ...

Reduce heat to low and add the raw shrimp, and continue to cook for 1 to 2 minutes or until pink and no longer translucent and the noodles are al dente. Season soup to taste with salt and pepper.

I tried making Trader Joe's frozen shrimp burgers, chicken fried rice, chiles rellenos, carne-asada burritos, and French onion soup in my air fryer.

Experiment with this basic recipe by swapping the eggs for tofu or adding different vegetables and even dried shrimp.