Lesley Waters shows you how to make these easy profiteroles. The unfilled, baked profiteroles freeze really well and just need crisping up in a hot oven after defrosting. Equipment and preparation ...

Profiteroles – ice cream or cream filled puffs – are a classic French dessert that almost everyone likes. Usually, the ice cream is vanilla and the profiteroles are served with a rich, warm ...

Serve this warm chocolate sauce over pancakes, vanilla ice cream, meringues or profiteroles. With only 3 ingredients, it's really easy to throw together. To make the chocolate sauce, place the ...

Once you master the original recipe, try one of these easy cream puff filling ideas: Instead of the traditional chantilly cream filling, you can use my vanilla pastry cream or diplomat cream as an ...