Why You’ll Love This Recipe Filet mignon is prized for its buttery tenderness, and wrapping it in bacon not only enhances its flavor but also helps keep it juicy. The herb butter adds an extra ...

Garten's recipe called for tying each filet mignon around its perimeter to keep ... The steaks came out perfectly medium-rare and were easy to slice. The filets came out perfectly, slicing easily ...

Whether you prize it or think it's completely overhyped, filet mignon makes you picture an ... F&W's guide has all the recipe ideas you'll need to cook up an extra-special dinner.

Gordon Ramsay's top tip for a flavourful steak is to baste it in butter for a "really nice and brown" finish, but he advises ...

And both actually give you two steaks in one: a New York strip on one side of the bone and a filet mignon on the ... best ways to cook a T-bone, plus easy recipes you'll use again and again.

Filet mignon pairs well with many flavors, but it's crucial to not overcook this cut of meat. The tri-tip sirloin and flank steak can be great for grilling and should be cut against the grain.

This is a dish I used to eat for lunch at Japanese restaurants, until I realised it's easy to cook at home ... more expensive but milder-tasting filet mignon. Thinly slice the garlic cloves.