Now stir in mayonnaise, Sriracha, rice vinegar, and soy sauce over the veggies. Mix everything until smooth to create a flavorful dressing for the salad. This spicy kani salad has noticeable heat ...

Ponzu is a traditional Japanese sauce with many possible applications. It works well as a sushi condiment, is a delightful ...

The dressing pairs well with iceberg lettuce and shredded carrots for a classic salad. Teriyaki shops, much like coffee shops ...

Store the leftover dressing in a container in the fridge; it keeps for several weeks, and it takes only a few minutes to slice more tomatoes the next time you want this salad. If you don't have a ...

Here’s how to make the vegan watermelon sushi. Cut the watermelon slices into sushi-sized rectangles. ⠀ For the marinade mix together toasted sesame seed oil, soy sauce, and grated ginger.⠀ ...