One afternoon, when I was out of my favorite bottled dressing, I threw together a quick one with three ingredients I always have on hand: Greek yogurt, lemon juice, and soy sauce. I was inspired by ...

Now stir in mayonnaise, Sriracha, rice vinegar, and soy sauce over the veggies. Mix everything until smooth to create a flavorful dressing for the salad. This spicy kani salad has noticeable heat ...

All the flavours of one of the sushi ... salad bowl. Add sheets of Korean roasted seaweed, gim, and it’s a very fun lunch indeed. Whisk the cream cheese, mayonnaise, rice vinegar, soy sauce ...