Versatile leafy greens can be braised, sautéed, or enjoyed raw in salads. Here's how to select and cook common winter greens ...

Many dogwood varieties don’t need sun and will tolerate partial- to full-shade conditions. One spectacular species to try is ...

The snake plant or Sansevieria is a great option for low-light areas due to its hardy nature and low-maintenance ...

March is the ideal month to plant two of the hardiest and most nutritious vegetables a home gardener can grow easily: cabbage ...

A burned look on leaf tips, or dark green/reddish-purplish older leaves, may indicate a phosphorus deficiency. When that happens you may see yellow or brown along older leaf tips and edges ...

The rubber plant is a low-maintenance plant that purifies air, promotes humidity, and enhances home decor. It’s a symbol of ...

Store in a cool, dark place or the fridge ... Cook from frozen in boiling, salted water. To prepare green cabbages, discard any tired outside leaves and cut away tough stalks or central ribs.

Its tall, sword-like leaves and unique variegation make a beautiful ... Other varieties have unique patterns and colors in dark green, light green, white and silver. Popular varieties include ...

Spring onions should have dark-green leaves and fresh-looking roots. Choose firm bulbs with even-coloured skins and no signs of sprouting. Serve spring onions in salads, or sprinkled over Chinese ...

Looking pretty still in my garden are the delicate bell-shaped flowers of Leucojum vernum or spring snowflake. This is a bulbous perennial ...