Chocolate and raspberry is a classic combination but if you’ve never tried the combination of chocolate with pomegranate, you ...

Baking the two-hour cake in a cast-iron skillet ... Customize your filling with this recipe for homemade dark chocolate ganache, or store-bought jam, apple butter, or firm caramel sauce.

Using a palette knife, spread the whole cake thinly with the thinned chocolate icing, filling in the areas where ... use orange flavoured dark chocolate or add a few drops of orange extract.

You can use dark chocolate in place of the white ... Sit the remaining cake on top to sandwich the filling and then spread the remaining buttercream icing all over the top and sides of the cake ...