Flaky on the outside, creamy and cheesy on the inside—these Crab-Stuffed Crescent Rolls are the appetizer dreams are made of.

Place a slice of ham in each croissant then equally share the grated cheese between all six croissants. Place the croissants cut-side up in the greased baking dish. Crack the eggs into a jug and ...

Move over baguette bags, because Panera Bread is back and serving serious style with their latest foray into carb couture.