If the balls aren’t sticking together, chill the oat mixture for about 30 minutes to make it easier to roll and handle. 3. Enjoy immediately or refrigerate in a sealed container for up to 1 ...

Ingredients 100g gluten-free oats Stir all the ingredients together ... With clean hands, take lumps of the mixture and roll it between your palms to create bite-sized balls.

Drizzled with melted carob, these scrumptious cookies are the perfect treat for birthdays, special occasions, or "just because." ...

Healthy of me, huh? This cranberry apple cinnamon oatmeal turned out crazy delicious and off-the-charts comforting. At least compared to my cold cereal, but really it wasn't even a competition.

Take advantage of the fresh Wisconsin cranberry harvest this fall and make these moist, low-sugar oat muffins packed with antioxidants and fiber. Freeze them in bags of two to grab on the go and ...

Meanwhile, add the steel-cut oats, water, and remaining 2 tablespoons butter to a large bowl, cover, and allow to stand for 20 minutes, or until the oats have softened slightly. Add the old ...