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Made with whole-grain corn kernels grown in Nebraska, Khloud is non-GMO, gluten-free, kosher, crafted without seed oils, and a single serving contains seven grams of protein. "To me, snacks ...
Popped snacks are made of corn, rice, potato, chickpeas, or a mix of those, and most are subjected to heat and pressure until they pop. No frying, no baking, "no wiping your greasy chip hand on ...
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