This club sandwich tastes fresh and delicious. It's layered with meats, cheese, tomato, and lettuce sandwiched between ...

4. For each club, use 3 slices of toast; spread each with 1 teaspoon of mayonnaise and layer with the arugula, tomato and fish.

Place a fried egg over the tomato. Cover with another toast, buttered side down and secure together with tooth-picks. 5. Cut diagonally into half and serve with tomato sauce and mustard on the side.

Plus, it’s a breeze to make, which is always a win in the kitchen. Recipe: Club Sandwich Pasta Salad Ingredients: ...

A club sandwich is a thing of beauty. You can fancy it up with extra fillings like avocado, mustard, thinly sliced red onion, but you can also keep it simple. This double layer sandwich is ...

A great club sandwich doesn’t have to be anything fancy ... The cornflake crust makes this version from F&W recipe developer Anna Theoktisto extra crispy, even when topped with a creamy ...

Spread the bread slices with the salad dressing. For each sandwich, layer 1 bread slice with 1/4 of the turkey, 1/4 of the tomatoes, 1 bread slice, 1/4 of the cheese, 2 bacon strips, 1 lettuce ...

About Healthy Club Sandwich Recipe: A perfect tea time snack. Vegetarian option: sandwich with wasabi sauce, lettuce, zucchini and mozzarella. Non-vegetarian option: smoked turkey breast and egg white ...

Remove items from your saved list to add more. The club sandwich came back into my life recently via my friend Paul Bentley, the chef at Casa in Perth. On my last visit, I rocked up to the ...