Mincing fresh garlic is the key to imparting the best garlicky flavors, but it can be a hassle unless you know this easy ...

The Chef'n Garliczoom Garlic Chopper is one of my Italian mom's most frequently used kitchen tools, and it keeps her hands ...

If you love cooking with garlic but don't love the smell it leaves behind on your hands, try this easy method to prevent lingering garlic odors.

Garlic has many culinary uses. The cloves are separated, peeled and then used whole, or chopped or crushed. If the garlic is old, be sure to remove the bitter ‘germ’ from the centre of the clove.