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Stir-fry spring onions, garlic and chilli for 1 minute. 2. Add capsicum and cook for 1/2 a minute. Stir in vinegar, sugar, sauces and stock. 3. Season and thicken with a little corn flour. Cook for 2 ...
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Bored of Tabasco? 5 Asian-influenced chilli sauces to try, from Fly By Jing to Poon’s LondonFly By Jing founder Jing Gao knows her chilli. Born in Chengdu, Sichuan, she founded Baoism, an award-winning modern-Chinese fast ... include the Sweet & Spicy Zhong sauce, inspired by aromatic ...
You can serve these in Chinese style soup-spoons ... then garnish with the cress. Famous Sweet Chilli SauceI first created this lovely thick sauce at The Sugar Club in London in 1995 and have ...
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