Of course, it depends on the type of Chinese cooking you do. If you make a lot of Sichuan food, you’ll need a few more ingredients in addition to the Sichuan peppercorns listed here.

The invention of Chinese stir – fried dishes greatly influenced Chinese cooking. Stir – fried dishes use a wide range of ingredients and are cooked quickly so they retain the nutrients of the ...

Given that traditional Chinese medicinal ingredients are so intertwined with ... I resolve to be more independent by acquiring the necessary cooking skills. They will surely prove useful when ...

Beef and broccoli is a simple but nutritious meal that made its way to the United States via China. For a more authentic ...

Researchers analyzed 980 dishes from eight major Chinese cuisines to evaluate their nutritional profiles and inflammatory ...

Chinese food takeout is delicious ... which typically features ingredients like stir-fried pork, shredded cabbage, mushrooms, carrots, and onions. Although the exact nutrient content can vary ...

I was hungry for an Asian-inspired quick dinner and thought of this dish. Lo mein, which when translated means mixed noodles, ...

It’s worth buying a few extra lamb tongues (they’re small) and cooking them ... stir-fry vegetables. This recipe was inspired by a dish I ate at The Chairman, a Chinese restaurant in Hong ...

In 2018, Food & Wine named this recipe one of our 40 best. Scholar of Chinese culture and cookbook author Barbara Tropp introduced F&W readers to the rich variety of China’s gastronomic regions ...