Cru Cafe’s Mozzarella and Poblano Fried Chicken is loosely based off Chicken Cordon Bleu, but with a Southern twist, Executive Chef John Zucker tells Fox News.

I still remember my first attempt at making chicken parmesan in my cramped studio apartment. Armed with nothing but ...

Spread inside of chicken with pesto, then place mozzarella and sliced tomatoes on each half. Fold other half over to enclose filling and secure with toothpicks or kitchen string. 3.

When made right, a stuffed chicken breast is an explosion of creamy tender flavors that bring as much nutrition to your diet as it does delight. The most popular version of this dish we've seen is ...

These grilled mozzarella-stuffed chicken breasts are an easy chicken recipe that's ready in just 30 minutes. Stuffed with gooey melted cheese and pesto, they're a great way to turn boneless chicken ...

¼ teaspoon salt. ¼ teaspoon fresh ground black pepper. 1 jar (24 to 26 ounces) marinara sauce. ½ cup water. 1 can (8 ounces) tomato sauce. 9 no-boil lasagna noodles (an 8-ounce box contains 12) ...

3. Transfer shallot mixture to cream cheese and mix until evenly combined; mix in parmesan cheese and set aside. 4. Take filet mignon and slice crosswise into 4, ½" slices.