It is always different, in the way that it gets better every time I make it. Maybe it’s muscle memory, perfecting his favorite dish. Or maybe it’s just that love evolves and deepens over time ...

The answer is a one-pot dish—a thick pumpkin soup with the addition of cooked chicken. The whole thing is aromatic, filling, ...

Place chicken on tray, skin side up, drizzle with 1 Tbsp olive oil, sprinkle over Cajun seasoning then rub into the skin. In a separate bowl toss pumpkin and shallots with remaining olive oil and ...

If you're cooking up on the stove top, make a bigger batch, like with this chicken, pumpkin, spinach and white bean bake. Think how leftovers can be remade into something different.

This pie was last sold in 2014, and now it's finally back after five long, pumpkin-free years. (Let's hope the chicken sandwich doesn't take that long to come back.) Pumpkin with cream cheese?