This cheap and cheerful chicken risotto is quick and easy because all ... Remove the pan from the heat, then stir in the butter and cheese. Season with black pepper. Cover the pan with a lid ...

This northern Italian staple of rice, garlic, onions and cheese provides a hearty base for a variety of dishes. By including seafood, fresh herbs or garden vegetables, you can make one simple dish ...

Risotto is one of Italy’s most beloved comfort foods, and this creamy mushroom risotto is a perfect example of its rich, ...

I cook my risotto, covered, to the halfway point (about 8 minutes) in about the same amount of chicken stock as I have rice ... adding 1/4 cup stock each time. Add the butter, cheese, and broccoli ...

4. Continue to add the stock, 1 cup at a time until the risotto is done. 5. Remove the risotto from the heat and stir in the basil, goat cheese, and Parmesan and lemon zest. Season the risotto with ...

Fancy a Michelin style meal without the Michelin price-tag? Angela Hartnett cooks up a beautiful risotto to enjoy in your very own home. Place the diced pumpkin or squash onto a roasting try and ...