Fondue, a traditional Swiss dish, involves dipping various foods into a communal pot of melted cheese, broth, or chocolate. The melting pot cheddar cheese fondue dinner typically consists of ...

Using the fondue prongs, dip the bread cubes into the cheese and serve. Gruyère cheese is made with animal rennet, so is not vegetarian. If you want to make this Swiss cheese fondue both Swiss ...

I’ve experimented with combinations like sharp cheddar and craft beer ... Whether you want a traditional Swiss evening or a modern fusion experience, fondue fits into any dining style.