That’s a whopping 59% off. For years, Lodge cast iron pieces have been our affordable pick for essentials like Dutch ovens ...
Rick Bragg shares his mother's beloved fried chicken recipe.
Sear chicken thighs in a cast-iron pan for crispy skin then drizzle them with a zesty lemon vinaigrette for a simple yet sensational meal. Anna Theoktisto is a recipe tester and developer.
Learn more› By Lesley Stockton, Sharon Franke and Michael Sullivan A cast-iron skillet is great for everything from searing a T-bone to roasting a chicken, and it will become naturally nonstick ...
Add chicken; toss to coat. Cover and refrigerate for at least 30 minutes and up to 1 hour. 2. Preheat oven to 400°. Melt 2 tablespoons butter in a 10-inch cast-iron skillet over medium heat.
Do you think a mother on the Oregon Trail would read 500 words about how to care for a pan? No, she was worried about keeping her children alive. Cast iron is made for that, to be abused unlike ...
If your cast-iron skillet or pan is seasoned correctly ... But do you need it to fry chicken or sear a steak or make pancakes? Does it even really help? That might be up for debate, but I'll ...