To prepare Caprese bruschetta, cut 4 slices of bread about 3/4 inch thick (1), and toast them on both sides under the oven grill or on a non-stick pan (2). When they are golden, take each slice of ...

What's better than crusty bread and tasty toppings? Bruschetta and crostini make the ultimate appetizer, and F&W's guide has dozens of delicious recipes. The main difference between these two ...

Cut 2 juicy tomatoes in thick rounds and dress them with a little bit of extra virgin olive oil, some salt and pepper. Blend the basil with pine nuts, Parmesan cheese with extra virgin olive oil, ...