Today, Canada is the world's largest producer ... A maple syrup evaporator stands ready for use. It's maple syrup season in Ontario, which usually lasts four to six weeks. (Jasmine Mangalaseril ...

Maple syrup is graded based on when the sap is processed. Golden maple syrup (far left) is early season,amber (middle) is mid-season and dark or very dark is late season syrup. (Cindy Creighton ...

Maple syrup season begins in late February and runs through ... Canadian syrup is also a lot more consistent in flavor. "Canada tends to have stricter rules about the whole process," she told ...

It’s been a pretty great winter, but we’re transitioning into a new time of year that’s much beloved: maple syrup season ... WheelerMaple season is underway. Will U.S.-Canada tension ...

In Quebec’s maple tree forests, producers are gearing up now for the sugaring off season – outfitting ... U.S. bottlers source syrup from Canada to supplement domestic volumes while Canadian ...

Kentucky’s forests, traditionally valued for their timber and recreation, could soon become a source of sweet economic ...

Just in time for Canada Day, MadeGood introduces Cranberry Maple Granola Bites, a new, limited-time snack proudly made in ...

Manitoulin's Dewar family raised $2,700 for the Northern Cancer Foundation by auctioning their first litre of maple syrup this season.