The name caesar comes from Caesar Cardini ... (reserving ¼ cup for topping), and lemon juice. Pour the dressing over the ...

Christopher Testani for The New York Times Other uses than in the obvious salad: Toss with pasta, or use as a surprising dressing for crispy, pan-fried potatoes.

If you ask me, no picnic or barbecue is complete without a crisp, cool pasta salad on the table. Not only is it typically ...

It’s no secret that the dressing is what differentiates a good Caesar from a great one. Many popular recipes insist that the ...

including a Caesar potato salad and steamed artichokes with a Caesar dressing. In her debut cookbook, By Heart (out April 15), there’s a little gem salad that isn’t a Caesar, but sits atop a ...

The typical seasonings for pasta salad are great. But there's a whole world of exciting flavors to try. Don't know where to ...