9. Simple Vanilla Icing This simple 5 minute Vanilla Icing is a foundational recipe for every baker.Use it over cinnamon rolls, quick breads, loaf cakes, muffins, cupcakes, doughnuts, and any kind ...

Pastry chef Paola Velez makes her Italian Buttercream by starting with ... everything turns into a light and fluffy frosting. To make sure her meringue is light and airy, Velez wipes down the ...

Bittersweet dark chocolate gives the silky meringue frosting a deep ... the flavors of Mexican hot chocolate. Matcha powder gives this classic buttercream recipe from Molly Yeh its lovely green ...

Buttercream frosting is not only delicious, but it's also incredibly versatile. For many bakers, it's their go-to frosting ...

If buttercream looks soupy ... Beat until it comes back together. Frosting can be frozen in an airtight container. Bring to room temperature and beat until smooth.

For Italian or Swiss-style buttercream, whisk molten sugar (heated to the soft ball stage, 112-116C/234-240F) into whisked egg whites. Whisk the fat into the meringue mixture as it cools – the ...

From American buttercream to Italian meringue buttercream ... So while a classic butter whipped with icing sugar buttercream is perfect for a kid’s birthday party, as adults we crave something ...

Luckily, fixing a broken buttercream can be simple. Buttercream most commonly breaks during the initial mix, or while reheating frosting you ... with marshmallowy meringue buttercream, rendering ...