But this heat is a little different, and the bag of Chex Mix Remix Buffalo Chicken Sandwich has enough deep red and thickly coated pieces to make you aware of that right off the bat. We tried Chex ...

Or, use a stand mixer to shred chicken so the pieces are nice ... an ooey-gooey top with very little browning, cover the dish ...

All the spicy flavor of buffalo chicken in one creamy, cheesy dip. It's an appetizer that will disappear as soon as it hits the table. Using skin-on, bone-in chicken pieces give this weeknight ...

Buffalo chicken isn’t just for game day ... if desired. Cut into 8 pieces (or smaller appetizer-size pieces for a party) and serve either warm or at room temperature.

Top the cheese with a hearty spread of buffalo chicken dip, then add a little more cheese atop the dip — just trust us, you can’t have too much cheese — and close the sandwich with your ...

I like to work the flavors of buffalo ... until chicken is cooked through, 14 to 16 minutes. Transfer to a plate and let cool slightly. When cool enough to handle, shred into bite-size pieces.

Check out the full recipes below. Ingredients One 3 to 4-pound chicken, cut up into 8 pieces 2 cups buttermilk 3 tablespoons AZ & Badia Lemon & Shallots Seasoning, or your favorite all-purpose ...