This homemade blueberry syrup is made with fresh blueberries, sugar, and a hint of lemon for a sweet, tangy topping that adds ...

These bluebbery pancakes are made with soy flour and soy milk, making them a delicious and healthy choice for your breakfast. Top them with a drizzle of maple syrup, a dollop of whipped cream, and ...

Blueberry pancakes are a classic breakfast dish ... Paired with fresh fruit, maple syrup, or nut butter, these pancakes can be part of a well-rounded and satisfying meal. Mix together the flour ...

Flip the pancakes and cook the second side until golden. Repeat with the remaining batter. Serve with the fruit butter, fresh fruit, and maple syrup. Recipe courtesy of Candle 79 Cookbook by Joy ...

Whether they’re topped with bacon and maple syrup, peanut butter ... flip the pancake and cook for another 30 seconds. To make the blueberry compote, tip all ingredients into a small pan and ...

Sadelles beloved blueberry pancakes are the definition of a morning breakfast indulgence. Made from sourdough starter, whole wheat flour, sugar, butter and milk, the three pancakes are dusted with ...

This delicious gluten-free pancake recipe combine coconut, lemon and blueberry for a lipsmacking ... beat the eggs with the water, maple syrup, vanilla extract, lemon juice and zest, and salt ...

11. Roll out the fondant and cut long strips, they don’t need to be equal as it will give an authentic appearance to resemble the pancake layers. Use maple syrup to wet the edges of the now set ...

An American classic, these fluffy blueberry pancakes make the ... pancake recipe by adding bacon, eggs, nuts, syrup or yoghurt. For the pancakes, put the flour, baking powder, cinnamon, if using ...