Ideal for a comforting Friday dinner. You ask, which fish is best? You can choose pollock, hake, blue whiting, or cod. Look for the blue MSC label to ensure your fish comes from sustainable sources.

They are ideal for light diets and for preparations that require subtlety, such as hake in green sauce or monkfish Galician style. Blue fish, such as sardines, tuna or bonito, are fattier ...

A lot of hake is now imported from South Africa. If sourcing sustainable fish is a concern, look for the distinctive blue MSC logo.

Diners are more wiling than ever to look beyond battered cod for their weekly treat, with hake becoming the new catch of the ...

Uruguay fish exports increased 20% in volume and the ... The species most traded were white-mouth croaker, hake, blue shark, sea trout, squid and deep-sea red crab. Total fisheries exports last ...

INIDEP assessment survey was used to establish hoki, blue whiting, Patagonian toothfish and common hake 2019 TACs Argentina's Federal Fisheries Council (CFP) set the total allowable catches (TACs ...