This German Mole Cake is filled with bananas and a fluffy white chocolate coconut cream, all hidden under a dome of rich ...

Preparation. Make the cake: 1. Preheat the oven to 350 F. Brush two 8-inch round cake pans with oil and line the bottoms with parchment paper; set aside.

Always use high-quality, high-fat ingredients for the best flavor of your German chocolate cupcakes. I recommend 82% fat European-style butter, 3% whole milk, and 36% fat heavy cream.

Mix it and bake it in a pound cake form or round form at 370 for 50 minutes. You cut it in slices and serve it with strawberry jam and whip cream Or you can order one from Petra by visiting her ...

This Is The Best Chocolate Cake Recipe For Valentine's Day, Or Any Day. Maggie McCracken. Wed, January 15, 2025 at 5:12 PM UTC. 3 min read.