Shinsei's perfectly grilled salmon, polished in Mongolian barbecue sauce, is an astonishing thing. A neatly cleaved square of pink rests on a banana leaf. The thick, sweetish sauce drools from its ...

Season with a pinch each salt and black pepper, and pulse to combine. Pat salmon dry. Smear fillets with rub until lightly coated all over. Lightly brush skin side of fillets with oil and season ...

If I'm grilling or going to a barbecue, I'd go to Aldi for salmon. I think it would pair well with lemon-butter pasta or grilled vegetables. But I'm excited to try grilling or air-frying both the ...

A flavorful, easy grilled salmon marinated in a zesty garlic-herb blend, served with a side of smoky roasted vegetables for a wholesome meal. 1) Marinate the salmon: In a bowl, mix olive oil ...

Salmon fillet brushed with lemon juice, dijon mustard, kasundi mustard and olive olive, grilled to perfection. Garnish with lemon wedges and dill leaves. Whisk the olive oil, lemon juice, lemon zest, ...

Grilled salmon and chikuwa (tubular fish paste cake) isobe-age are standard ingredients in lunch boxes often seen at bento shops. Salted salmon is available nationwide but overseas it is not easy ...

Like these fully loaded salmon burgers, which combines the meatiness of fresh salmon with the BBQ flavors of smoked salmon. The recipe swaps turf for surf, delivering close to 60 grams of muscle ...