Pour over 500ml/18fl oz cold water, place the lid on the slow-cooker, then cook on a high heat for 7-8 hours, or until the beans have absorbed the liquid and plumped up and the sauce has darkened ...

Homemade baked beans are so easy in the slow cooker, and these have a lovely smoky flavour from the paprika. Each serving provides 345 kcal, 17g protein, 39g carbohydrate (of which 11g sugars), 9g ...

Rub the spices into the pork evenly, then place the pork in the slow cooker and cook on high for four hours. While the pork is cooking, make the barbecue sauce. Place a non-stick pan on the heat ...