Store-bought icing has its pitfalls, but it's also a great blank slate for you to use to your advantage. These ingredients ...

I have vivid recollections of conversations over the dinner table with him expressing his extreme frustration because ‘the ...

Cookie baking isn’t just mixing and hoping for the best—it’s chemistry in action. Every ingredient plays a role: flour builds ...

Spray the inside of a small, 1-tablespoon cookie scoop with nonstick baking spray. Portion out the dough and place each ball ...

February is American Heart Month to raise awareness for heart disease, which is sadly the leading cause of death in the U.S. However, your food can also help lower your risk for heart disease.

I do most of the cooking for my family of four, and waffles are one of my go-to breakfast dishes. My simple recipe comes ...

Living in the Colorado high country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes ...

We loved the durable silicone nonstick coating and its heating capability with both sweet and savory recipes. Its half-sheet size fits most standard ovens and can handle baking temperatures up to ...

As the avian flu continues to impact egg prices and store supplies, home bakers can take comfort in knowing there are some great egg substitutes out there.

With its natural sweetness and health-boosting properties, tiger nut flour is a baking game-changer, providing a delicious ...

It’s apple season and there is nothing I like better than eating a crisp, sweet apple picked from the tree. We have an old apple tree that should be cut down, but this year it produced some ...

With Valentine's Day just days away, we put our heart-shaped mini springform pans to use and whipped up two generously portioned individual cheesecakes.