If there’s one thing Katie Lee Biegel knows how to do, it’s combine nostalgia and comfort in a way that’s totally doable for ...

Fried chicken recipes are a go-to for crispy, flavorful meals that never go out of style. Whether you like it extra crunchy, lightly seasoned, or packed with spice, there’s something here for every ...

A hearty ranch dressing and a strong ranch spice mix - these are two of my personal highlights from my culinary travels around the US.In many states, cauliflower is even served raw on snack platters.

Food & Wine readers love these fried chicken dishes ... The Daily Meal, and the recipe app meez. Chef Thomas Keller achieves juicy and delectably crisp chicken by soaking two whole chickens ...

From the moment I moved to New York from the Bay Area several hundred years ago she has given me the kind of invaluable ...

These grown-up chicken nuggets from F&W recipe developer Nicole Hopper are ... mustard as a dipping vehicle for this ultra-crispy fried chicken, which is marinaded in Greek yogurt to keep it ...

A wonderfully comforting chicken pasta bake, this can be made ahead and will ... Using a slotted spoon, transfer the fried chicken to a plate and set aside. To make the sauce, melt the butter ...

There are an embarrassingly large number of fried-chicken recipes in my home-cooking repertoire. It's because I make what I like to eat, but I wouldn't be cooking it so often if others didn't like ...