Mac and cheese is already the ultimate comfort food—but add crunchy potato chips and crispy bacon on top, and you’ve got a ...

People always rave about my simple family recipe for twice-baked potatoes. They're delicious and require just a few simple ...

To make twice-baked potatoes, you scoop out the fluffy flesh, mix it with butter, sour cream, bacon and cheese and stuff the mixture back into the potato shells. After another generous sprinkling ...

Cowboy potatoes are delicious for a breakfast or dinner side recipe! The potatoes are crisped up and topped with cheese, ...

This Baked Potato Soup is a creamy, cheesy delight that combines the flavors of tender potatoes, savory bacon, and rich cheddar cheese. Perfect for chilly days or whenever you crave a bowl of pure ...

Buttery potatoes, sharp cheese and smoky bacon, what's not to love about potato soup? My version channels loaded baked potatoes piled high with sour cream, bacon, cheese and green onions.

Using the back of a fork, deflate the rounds and bake for about 4 minutes longer, until the pastry is just set. Top the pastry rounds with the onion, potato slices, bacon and cheese. Bake for ...

Slow-Roasted Medium-Rare Beef Short Ribs, Twice-Baked Potatoes with Bacon & Cheddar Cheese Test cook Lawman Johnson shows host Bridget Lancaster an ingenious method for making Slow-Roasted Medium ...

Mix in bacon*, cheese, sour cream, salt, and pepper. Continue cooking, stirring frequently, until cheese is melted. Serve with your favorite baked potato garnishes such as chives, crumbled bacon ...