The Natural Wonders Of Antigua And Barbuda To make your trip more economical ... Specialties to look out for include fungee and pepperpot (the national dish and a Caribbean classic that dates ...

Fungee, Antigua's national dish, is similar to polenta or grits in that it's made from combining cornmeal and okra paste into balls. It's usually served with stews or meats and frequently served ...

Antigua and Barbuda Culinary Month will continue to raise the visibility of our culinary excellence in the region and around the world, and we are certain our guests will be thrilled and impressed ...

Month-long Series Features Cuisine and Culture from Twin-Island Nation with Experiences from Local & Guest chefs, 'FAB Festival', 'Eat Like A Local' Experience and More Antigua & Barbuda Tourism ...