The spirit is traditionally enjoyed very cold, with many drinkers in Korea keeping bottles ... Korean drink being the soju ...

The alcohol level of a wine is a function of grape growing; riper grapes with more sugar produce wines with more alcohol.

Top-shelf spirits are a waste of money in sugary drinks, and premium tequila isn't great for shots. Ordering wine by the glass ... with a sweet soda is also a waste of premium liquor since the ...

As companies incorporate sustainability into their marketing considerations, new research shows how sustainable packaging, if not carefully crafted, can negatively impact customers' evaluation of ...