slice the potatoes into very thin slices. Thin slices will help them become nice and crisp in your air fryer. Place the ...

VERDICT: These air-fryer potato wedges were so tasty that I ended up making a second batch later that week. I cut my two potatoes in half lengthwise, then I halved each of those pieces and sliced ...

5. Carefully flip the potatoes so the cut side is now facing up. 6. Place back in the air fryer for another 5 mins at 180C. 7. Remove from the device and serve. 1. Slice the potatoes into very ...

Thinly sliced potatoes are soaked ... get a decadent upgrade with a delicious filling of cheese and bacon. Air fry the potatoes until tender, then mix the scooped-out flesh with cheddar cheese ...

Cut potatoes in half lengthwise, then into ¼-inch slices. Cut the slices into ¼-inch sticks. Place in a medium bowl. Preheat air fryer to 375 degrees. Toss potatoes with olive oil, paprika ...

While it might be tempting to toss the whole batch of potatoes in the basket at once, refrain if you want crispy fries. When slices overlap in the air fryer, they steam instead of crisp.

Air fryer roast potatoes with thyme recipe Ingredients ... A pinch of pepper A pinch of Himalayan salt Method First, slice the potatoes into very thin slices but keep the potato in the shape ...

Few foods are more versatile than the humble potato, which has endless cooking possibilities. Britons are big fans of crispy roast potatoes, chunky chips, and creamy mash, but the dauphinoise kind ...

The pre-soaked potato slices will crisp up to a gorgeous, golden-brown hue in about 15 minutes. Air-fryer recipes can whip up ...