Chicken thighs in an air fryer are a practical and tasty main course. Cooking with an air fryer ensures that the chicken ...

I use the air fryer to make loads of things, but nothing goes into that chamber of hot swirling air more often than boneless chicken thighs. Chicken thighs have enough fat that they won't dry out ...

Chill in the fridge for 30 minutes. Preheat the air fryer to 200C. Place the chicken thighs skin-side down in the air fryer basket, spreading them out so they don’t quite touch. You may need to ...

Frying chicken in an air fryer is low-fuss and yields wonderfully crispy results. Start with a hot sauce-buttermilk soak, and then coat the chicken thighs with a well-seasoned flour mixture.

The air fryer takes it from there. Chef Meherwan Irani marinates boneless skinless chicken thighs with an aromatic mix of ginger, garlic, chiles, and spices then dredges the pieces in flour and ...

While not every type of food is best reheated in the air fryer, a lot of them are. Air fryers are the perfect way to revive ...

In a medium bowl or deep plate, mix the crushed pork rinds, grated parmesan cheese and spices. In a separate small bowl, beat ...

You can make a delicious and succulent roast chicken in an air fryer, in little over an hour ... For pieces, use 2 chicken thighs or drumsticks per person. Mix the butter with a teaspoon of ...